Training for Junior Iron Chef - 022720
A team of Junior Iron Chef from Green Street School train for the state competition on Wednesday, Feb. 27, 2020.
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KRISTOPHER RADDER — BRATTLEBORO REFORMER
Alex Aither, a fifth-grader at Green Street School, cuts up potatoes as sixth-grader Jeriah Easton uses a grater on a beet that will be used as a dye in their recipe as they train for the Junior Iron Chef state competition on Wednesday, Feb. 27, 2020.
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